Recently the American Journal of Clinical Nutrition, found that

Recently the American Journal of Clinical Nutrition, found that those who ate hot dogs or sausages can often faced with diabetes with the consumption of red meat, especially processed meats such as sausages, 1 day, 50 mg may increase the chance of blood type 2 diabetes, up to 51 percent.

Researchers from the School of Public Health Bihar Edward (Harvard School of Public Health) said that you can reduce your risk of diabetes by eating protein, good for your health, such as beans, grains or products made from milk, low-fat.